Salt of the Earth- rustic American eatery is located in the heart of southwest Michigan farm and orchard country. We cook from scratch to create our dinner entrees, shared plates, wood oven fired pizzas, creative soups, fresh salads, desserts, and artisan breads. Our full service bar proudly serves Michigan craft beers, hard ciders, spirits, and wines alongside other domestic and international products. Our craft cocktail menu includes both classics and house specialties. We are also an entertainment destination presenting the finest roots musicians on the scene at weekly house concerts.

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