In this beginner sushi experience, our expert chef will lead you through the basics of rolling, cutting, and preparing three classic sushi rolls. You will learn basic japanese knife skills, proper sushi plating, and expert garnishing techniques. This class is all about preparation, plating and presentation! Pair your rolls with a beverage available for purchase from our curated list.
Robinette’s Fashion Show; April 27, 12:00 – 1:30 p.m. I bet you thought Robinette’s Apple Haus & Winery was just about delicious apples, cider and donuts. But instead of fall, … Read More ►
Located on the shores of Lake Huron amidst the serene natural beauty of Mackinac Island, Mission Point Resort is renowned for its genuine hospitality, breathtaking views, and exceptional amenities. Now … Read More ►
Ticket sales start May 14 Following a successful inaugural fireworks competition last year, organizers of the International Fireworks Championship presented by GFL Environmental announced today there will be an additional … Read More ►
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