The creative farmstead cuisine for these monthly dinners is inspired by the best locally sourced ingredients, expertly paired with Black Star Farms wines. Seasonal vegetables, fruits and proteins are sourced from northern Michigan’s finest farms including our own farm in Suttons Bay.

Join us as we honor this local treasure! At 6 PM get into the woods for an optional guided morel hunt on our property. At 6:30 PM return for a cocktail reception and brief presentation on this beloved fungi, dinner follows at 7 PM.