Celebrate West Michigan’s food and beverage industry in the JW Marriott’s newly renovated International Ballroom. The event will feature a cocktail reception, and a plated dinner, followed by an afterglow at French bistro Margaux. A panel of industry professionals has been selected to curate, nominate and select the winners of 21 individual categories, from Cocktail/Bar Program of the Year and Local Farm of the Year to Restaurant of the Year.
All proceeds will benefit a professional Culinary Study Abroad Experience to facilitate growth, innovation and excitement around the food and beverage community in West Michigan.
Sponsorship opportunities range from $1,000 to $10,000 and individual tickets to attend the awards cost $4,100. Sponsorship information and tickets are available here.
WHEN: Friday, January 3rd
Reception: 6:00 p.m. – 7:00 p.m.
Dinner & Awards: 7:00 p.m. – 10:00 p.m.
Afterglow: 10:00 p.m. – 1:00 a.m.
WHERE: International Ballroom + Margaux, JW Marriott Grand Rapids, 235 Louis St NW, Grand Rapids, Michigan 49503