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Feast on a Cena de Verano (Summer Dinner) at the W.K. Kellogg Manor House

As summer comes to a close, enjoy a Spanish-themed four-course dinner at the historic W.K. Kellogg Manor House on August 26.

The menu for the evening will feature white corn tortilla chips and jicama served with fresh pico de gallo and guacamole, roasted corn and queso fresco salad, char-broiled skirt steak with chiles and fresh chimichurri, tequila lime shrimp, Spanish rice, slow cooked black beans, and for dessert, crème caramel.

The cost of the dinner is $43.89/member and $48.76/non-member, which includes tax. A cocktail menu will be provided at the event. Cash and all major credit cards will be accepted for cocktail payments. Reservations are required for this event.

The dinner will take place on August 26 from 6:30 – 9:30 p.m. at the W.K. Kellogg Manor House, located at 3700 E. Gull Lake Dr., Hickory Corners, MI 49060. For more information or to make your reservation for this event, visit conference.kbs.msu.edu, emailconference@kbs.msu.edu, or call 269-671-2400.

The W.K. Kellogg Manor House is part of W.K. Kellogg Biological Station, Michigan State’s largest off-campus educational complex. KBS is a world-class research institute where students and faculty are working to understand and solve real-world environmental problems.

For nearly a hundred years, KBS has served as a liaison between Michigan State University and the public, providing the community with examples of science’s crucial role in sustaining natural and managed communities. To learn more about KBS, visit us online atkbs.msu.edu.